The objective of the training is to prepare graduates to produce innovation in agroecology, to create and support sustainability in the farming and food systems. The programme provides the ecological principles to study, design and manage agroecosystems that are both productive and natural resource preserving, socially just and economically viable.
The MSc prepares students to link theory to practice and to cope with complex situation at different scales by combining scientific learning with professional and practical experiences. The Master Agroecologyis designed as a two-year programme curriculum including a practical thesis project. The programme combines 4 semesters with different options for the 2e semester.