Where are you from ? I am from Scotland What did you study before coming to Isara for the master of Agroecology ? I studied Ecological and environmental sciences at the University of Edinburgh and I worked in agricultural research and food waste. Why choosing this master ? I am really interested in Food Sovereignty, guaranting everybody gets food. […]
Student of the master in agroecology Read More »
Go the the Agroecology Europe Forum 2019 ! Agroecology Europe Forum: 26-28 September 2019 at Heraklion, Crete, Greece The Association intends to place agroecology high on the European agenda of sustainable development of farming and food systems. It intends to foster interactions between actors in science, practice and social movements, by facilitating knowledge sharing and action.
Agroecology Europe Forum: 26-28 September 2019 at Heraklion, Crete, Greece Read More »
Studying agroecology at Isara I want to be a farmer and I chose Isara because I felt it will give me the best opportunity and exposure to agriculture, especially in France. I am recipient of the scholarship Terra Isara and I am so happy, I was able to receive it. It supports me while I am here
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“The European Master in Agroecology has been for me an opening to different horizons: new relationships, international projects, unknown themes and new topics that I want to deepen in the near future. A very rewarding experience !” After completing a scientific baccalaureate at the French school of Shanghai, Valentin continued his studies in Canada in
Why choosing this master? Valentin Laubriet, a very rewarding experience! Read More »
Agroecological practices to improve farmers’ production around Bogota, Colombia. A sociological study was conducted to identify the relationships that engage farmers with other actors who can influence them in adopting agroecological practices, which would allow the use of plant protection products. Agroecological practices? These are farming practices based on natural functioning agroecosystems, and which preserve
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Urban agriculture to feed the population of ADDIS ABEBA, Ethiopia In 2000, 51,000 families lived in urban agriculture in Addis Ababa in Ethiopia. Significant development in recent years of urban agriculture, which meets the food needs of poorest populations. But how to allow small producers to conserve these lands facing industrial and real estate issues?
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